Rebecca Ballard

Last weekend had so much fun taking Senior Picutures for Rebecca Ballard.

Homemade Butterfinger Bars

Candy Corn Butterfingers
1 lb. candy corn
16oz jar peanut butter (I used Peter Pan Honey Roasted peanut butter)
16oz pkg. chocolate candy coating

Melt candy corn in microwave on high 1 minute. Stir and continue cooking in 15-second intervals til melted, stirring after each interval. Stir in peanut butter. Spread mixture in an 8x8 pan lined with parchment. Cool completely. Cut into squares. Dip in melted chocolate candy coating. Lay on waxed paper to set.

I got this recipe off That Little Touch blog from Shelia Little and she got it from a blog called Plain Chicken. Shelia brought this to work and they are great. They taste just like Butterfinger candy bars. If you haven't checked out That Little Touch or Plain Chicken you should. Both a great sites.

Wallace Family Reunion

These are just a few pictures of this great family. These were taken at SpringLake Park in Texarkana on September 3rd, 2011

Frozen Strawberry Cream Pie

Frozen Strawberry Cream Pie

1 can sweetened condensed milk
half a can frozen Strawberry Breeze Juice , thawed
1 tub cool whip
1 Cup strawberries cut up
1 graham cracker pie shell

Blend milk, strawberry breeze, cool whip, cup up strawberries and pour into pie shell.
Freeze  and serve.

I made this for dessert on Sunday and it was a hit. It is great on a hot day.