Triple Chocolate Cake

Triple Chocolate Cake

1 package chocolate cake mix
1 package (3.9 ounce) instant chocolate pudding mix
4 eggs
1 cup (8 oz) sour cream
3/4 cup water
1/4 cup oil
4 ounces semisweet chocolate chips
1 can chocolate frosting

Combine first 7 ingredients until well mixed. transfer into two greased and floured 9 in round baking pans.
Bake at 350 for 28 to 32 minutes or until a toothpick comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely. Once cooled frost with chocolate frosting.

(optional) You can take a handful of the remaining chocolate chips and place them in a ziplock bag and place in the microwave and heat until melted. Cut a tiny hole in one bottom corner and squeeze the melted chocolate on top of cake.

My family couldn't wait to cut into this cake, but it was worth the wait. This cake is so moist and rich. If you like chocolate cake don't miss this one.